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Our kitchen

Traditional and Mediterranean cuisine

Our hotel-restaurant in La Seyne-sur-Mer showcases traditional, gourmet, generous and Mediterranean cuisine. It is a homemade cuisine that is offered to you, from local productions, seasonal and quality dishes.

We don't have a map. Appetizers, main courses and desserts evolve according to the arrivals and inspirations of the chef. You will find the menu on the slates directly on site.

Adrien, our chef, will take your taste buds on a journey to the heart of the Côte d'Azur, in order to offer a total immersion in this superb region of France. Book your table without delay!

The specialties

During your visit to our hotel with restaurant by the sea, you may have the opportunity to taste one of our specialties such as fresh fish, mussels grown in Tamaris, a parillada from the sea, a salad between land and sea and many others. Our generous cuisine will delight both large and small appetites.

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