In our hotel-restaurant in La Seyne-sur-Mer, everything is homemade from fresh, seasonal products and as much as possible from regional production. Stop by our restaurant and take the opportunity to taste our Mediterranean and gourmet specialties. All the dishes offered are on the slate and they evolve according to the chef's inspirations.
Adrien is a talented chef, who likes to work with good and beautiful regional products, especially fish. He passed several cooking competitions in Reunion where he finished on the podium. He will make your taste buds travel by offering you his traditional and gourmet cuisine, with the flavors of Provence.Link title
In summer, book a brunch in our hotel-restaurant in La Seyne-sur-Mer, for a minimum of 10 people.
A brunch can be organized on the day of your choice. Wake up gently, with a rich and delicious brunch.
Brunch is €30 per person.
In our hotel with restaurant in La Seyne-sur-Mer, we offer packages to our travelers and professionals passing through the region so that they can enjoy complete stays.
Thus, in our hotel-restaurant by the sea, we have half-board, stopover night and stopover evening options. Find out more from our team.
To celebrate the end of the year in style, we are offering special holiday menus. Book your place to enjoy gourmet and festive evenings.